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Displayed Hors d'Oeuvres
Displayed Hors d'Oeuvres
Displayed Hors d'Oeuvres Menu
  • Lunch Buffet Menu
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Antipasto Kebabs
skewered ham, salami, mozzarella, cheddar, and Spanish olives, drizzled with Italian dressing

Assorted Mini Sandwiches
ham, roast beef and turkey served on small rolls with appropriate condiments

Batard Bread Display
with hummus, pesto, assorted olives, cheeses, tomatoes, and red onion

Blue Cheese and Bacon Stuffed Eggs

Brie Wheel
glazed brie wheel served with assorted crackers

Cajun Pork Kebabs
cajun pork with onion and bell peppers served with mustard chive dipping sauce

Fresh Fruit Kebabs
with strawberry frost dip

Fruit Display
seasonal fruit served with raspberry dip

Imported and Domestic Cheese Display
with assorted crackers and mustard dipping sauces

Oriental Chicken Kebabs
chicken breast, onions, and assorted bell peppers with teriyaki dipping sauce

Roquefort and Walnut Green Grapes
fresh grapes rolled in a roquefort mixture and coated with crushed walnuts

Salmon and Caper Stuffed Eggs
with red onion and fresh dill

Shrimp Cocktail
with spicy horseradish dip

Smoked Salmon Display
with cream cheese, dried egg, capers, red onion, and dill cucumbers

Stuffed Cherry Tomatoes
with pesto and mozzarella

Sun-dried Tomato Torte
muenster and cream cheese with pesto and sun-dried tomatoes layered and chilled, then served with French bread toast points

Thai Beef Kebabs
skewered beef, onions, and assorted bell peppers with thai sauce

Tomato Caprice Kebabs
cherry tomatoes and fresh mozzarella with olive oil and fresh basil

Tortilla Display
with homemade cilantro salsa, cheddar & jack cheeses, black olives, guacamole, green onion and blue tortilla chips

Vegetable Display
fresh vegetables crudite served with ranch or radish dip

Caper's Reception Hall / Catering
Bayfront Highway & East 38th Street dot 2743 East 38th Street, Erie, PA 16510 dot Phone: 814-464-8940